If you have not become involved with Polish Youngstown you are missing out on some wonderful food experiences. I have attended two of their classes, one for making kolachi and one for making jelly filled donuts. Each was wonderful. For the month of January they are offering a warming soup class. Please see below and attend if you can. You won't be disappointed!
Only a mother's love is warmer than a bowl of hot soup on a cold winter's day. Polska Kuchnia will be teaching three classic Polish soups on January 20. There's Bigoś, Poland's national dish and there will be two versions of barszcz: beet and the regional white barszcz served at Easter. Class begins at 11:00, the fee is $25.00 per person and preregistration is required. You can call Tad at 330-427-2752 to learn more and to sign up.